Buffalo Chicken Lettuce Wraps Recipe

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Buffalo chicken tenders drizzled with buffalo sauce and topped with bleu cheese dressing are wrapped in butter lettuce leaves!  


– 4 prepared chicken tender – 3 tablespoons buffalo sauce – 1 head butter lettuce – 1/2 cup thinly sliced red cabbage – 1/2 cup thinly sliced celery – Bleu Cheese Dressing – bleu cheese crumble


After removing the bird from the bone, it is necessary to chop the chicken into pieces that are approximately the size of a bite. This is a requirement.  

Step 1

It is imperative that this step be taken as soon as possible after the chicken has been removed from the bone. 

Step 2

After the buffalo sauce has been poured to the dish that already contains the components, the bowl should be swirled in order to guarantee that all of the components are included into the meal. 

Step 3

This will ensure that the dish is complete. The food should then be served after that has been completed. In order to make use of the lettuce leaves,  

Step 4

it is necessary to thoroughly clean and dry them. This is essential in order to make use of the lettuce leaves that have been harvested.  

Step 5

Additionally, it is suggested that the vegetables be cut into slices prior to their utilization. To prepare wraps made from lettuce,  

Step 6

simply place the necessary quantity of components inside the leaves of the lettuce plant. This will allow you to make wraps. This is a choice that can be made. Consequently, 

Step 7

This will make production possible. After the wraps are made, you can enjoy them.  

Step 8

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