Cinnamon Roll Cocktail Easiest Recipe Ever

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This Cinnamon Roll Cocktail turns a breakfast pleasure into a wonderful drink. Just 4 ingredients and minutes to produce a wonderful and festive meal.  


– Ice – 2 ounces RumChata – 1 ounce heavy cream – 1 ounce fireball – 1 ounce kahlua – Whipped cream optional – Ground cinnamon optional


For optimal results, it is advised that approximately half of the capacity of a cocktail shaker be filled with ice. To be more specific, 

Step 1

this is the quantity of ice that ought to be utilised. RumChata, heavy cream, fireball, and Kahlua are just few of the beverages that we suggest adding to the blended beverage. 

Step 2

It is also recommended that other beverages be added to the mixture.  

Step 3

You might want to make sure that the mixture is shaken vigorously in order to guarantee that everything is well combined.  

Step 4

Ice ought to be poured into a glass that you already own and you should do this. While it is advised that the drink be poured over the ice, 

Step 5

this is the direction that should be followed in order to achieve the desired result. It is suggested that you put some ground cinnamon and whipped cream on top of it, 

Step 6

and then serve it as quickly as possible on the table after you have done so. Making use of it in this manner is the most efficient way to utilise it.  

Step 7


-Calories: 626kcal -Carbohydrates: 58g -Protein: 9g -Fat: 42g -Saturated Fat: 20g -Polyunsaturated Fat: 5g -Monounsaturated Fat: 14g -Trans Fat: 1g -Cholesterol: 74mg -Sodium: 375mg -Potassium: 288mg -Fiber: 3g -Sugar: 43g -Vitamin A: 697IU -Vitamin C: 0.1mg -Calcium: 66mg -Iron: 2mg

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