Coffee Syrup at Home Easiest Recipe Ever

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Not sure how much flavored syrup to add to drinks? How to Use Coffee Syrup at Home will teach you how to prepare the perfect cup.  

Ingredient

– 2 pumps coffee syrup any flavor of your choice – 8 ounces coffee – coffee cream or milk to taste

Introduction 

FOR HOT COFFEE In order to achieve the desired level of coffee syrup, your mug ought to be filled to the desired level. Two pumps, which is equal to one tablespoon, 

Step 1

should be used as a starting point. It is recommended that the coffee be brewed or poured into the mug as soon as possible. When you have finished adding the milk or creamer,  

Step 2

stir it in thoroughly. Assess the sweetness of the syrup and make any required adjustments based on your findings.  

Step 3

FOR ICED COFFEE OR COLD BREW It is recommended that ice be included in a large glass. The quantity of coffee syrup that you intend to use should be entered here. Two pumps,

Step 4

which is equal to one tablespoon, should be used as a starting point. It is possible to pour cold brew coffee or coffee that has been brought to room temperature immediately into the glass.  

Step 5

Both of these types of coffee are acceptable. When you have finished adding the milk or creamer,  

Step 6

stir it in thoroughly. Assess the sweetness of the syrup and make any required adjustments based on your findings.  

Step 7

Nutrition

-Calories: 8kcal -Carbohydrates: 1g -Protein: 0.3g -Fat: 0.1g -Monounsaturated Fat: 0.03g -Sodium: 5mg -Potassium: 112mg -Sugar: 1g -Calcium: 5mg -Iron: 0.02mg

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