Delicious Pizza Sliders Recipe

Sliders make pizza night easy every night of the week! Hawaiian roll sliders with your family's favourite pizza toppings make a fun supper for everyone.

INGREDIENTS

– 2 packages King's Hawaiian sweet rolls 12 count each – 1 jar pizza sauce or marinara sauce 13 ounces; OR about 1 ½ cups homemade sauce – 8 ounces sliced pepperoni – 16 ounces shredded mozzarella cheese – 6-8 ounces freshly grated parmesan cheese – 1 ½ teaspoons pizza seasoning For the topping: – 2 tablespoons unsalted butter melted – 1 clove fresh garlic finely minced – 1 teaspoon Italian seasoning – Pinch of salt & pepper Additional optional toppings: – Thinly sliced bell pepper – Roasted red pepper – Thinly sliced onion – Cooked and crumbled sausage – …and more!

Step 1

Preheat oven to 350°F. Spray a large baking dish or rimmed baking sheet with cooking spray. Set aside.

Step 2

Slicing the rolls in half like a bagel with a large serrated knife separates the tops and bottoms without pulling them apart. 

Step 3

Lay the bottoms cut-side up in the baking pan. Mix mozzarella and parmesan cheeses with pizza spice in a bowl.

Step 4

Spread half the pizza sauce on the bottom of the buns and sprinkle half the cheese mixture on top. Top the cheese with pepperoni and the remaining cheese. 

Step 5

Spread the remaining sauce on the cut side of the roll tops and top sliders. Mix garlic, Italian seasoning, salt, and pepper with melted butter in a small bowl.

Step 6

Brush mixture on slider tops. Bake until the cheese melts and the tops brown, 15-20 minutes. Optional: grate parmesan cheese on top soon after removing sliders from oven.

NUTRITION

– Serving: 1slider,  – Calories: 148kcal,  – Carbohydrates: 2g,  – Protein: 9g,  – Fat: 11g,  – Saturated Fat: 6g,  – Polyunsaturated Fat: 1g, – Monounsaturated Fat: 4g,  – Trans Fat: 0.2g,  – Cholesterol: 32mg,  – Sodium: 452mg,  – Potassium: 92mg,  – Fiber: 0.3g,  – Sugar: 1g,  – Vitamin A: 277IU,  – Vitamin C: 1mg,  – Calcium: 187mg,  – Iron: 0.5mg

Also See 

Tasty Cinnamon Tortilla Chips Recipe