After the ice, mango mixer, peach schnapps, and rum have been placed in a blender, it is recommended that the mixture be blended until it is completely smooth.
Step 1
This should be done until the mixture is completely smooth. It is anticipated that the finished product will be accessible for consumption at some point next.
Step 2
Making sure that the ingredients are thoroughly mixed together until there are no lumps left in the mixture is an essential step.
Step 3
It is of the utmost importance that the components of the mixture be completely devoid of any lumps in order to ensure that they are all of the highest possible quality.
Step 4
When you have finished adding the grenadine to the mixture, it is recommended that you give it a couple of gentle stirs before proceeding with the rest of the process.
Step 5
Consequently, this will guarantee that the grenadine is dispersed evenly throughout the mixture. Under these circumstances,
Step 6
Everything will be more complete than usual. Cherries can be garnished later because they are already in the service glass after the mixture is poured.
Step 7
You will be able to use the cherries at a later time. Cherries can now be obtained with relative ease.