Four-Best Five-Min Simple Korean Foods For Busy Girls That Help Attain That Korean Glass Skin

Sure! Here are four easy Korean foods that you can make quickly and that will help you get that Korean glass skin:

Ingredients: Cooked rice, kimchi, diced vegetables (such as carrots, onions, and green onions), soy sauce, sesame oil, and optionally, a fried egg on top.

Kimchi Fried Rice


Directions: Stir fried diced vegetables in sesame oil till tender. Stir-fry chopped kimchi for a few minutes. Stir in cooked rice and soy sauce until warm. Top with a fried egg and serve hot.

Ingredients: Dried seaweed (miyeok), beef or anchovy broth, garlic, soy sauce, sesame oil, and optionally, tofu and green onions.

Seaweed Soup


Directions: Soften dried seaweed by soaking. Add soaked seaweed, minced garlic, soy sauce, and tofu to boiling soup. Simmer 10-15 minutes. Pour sesame oil over and add chopped green onions before serving.

Ingredients: Firm tofu, cooked rice, assorted vegetables (such as spinach, carrots, bean sprouts, and mushrooms), gochujang (Korean chili paste), sesame oil, and sesame seeds.

Tofu Bibimbap


Directions: Pan fried tofu cubes till golden brown. Sprinkle vegetables and tofu over cooked rice in a bowl. Pour sesame oil over a teaspoon of gochujang. Finish with sesame seeds and stir well before eating.

Ingredients: Eggs, vegetables (such as carrots, onions, and bell peppers), ham or cooked meat (optional), salt, and cooking oil.

Egg Roll


Directions: Salt and beat eggs. Heat oil in a nonstick pan. Pour egg mixture into pan and stir. Place vegetables and ham/meat evenly on the egg after setting the bottom. Spatula-roll the egg tightly. All sides should be golden brown. Slice and serve.

Also See

Rye Chocolate Chip Cookies Recipe