Cherry Cobbler with Cake Mix (Easy Recipe)

Cherry cobbler with cake mix is a super-simple recipe that’s guaranteed to knock your socks off. You won’t believe how easy it is to make, too! 

Ingredients:  1 can (21 oz) cherry pie filling 1 box yellow cake mix 1/2 cup (1 stick) unsalted butter, melted 1/2 teaspoon ground cinnamon 1/4 cup chopped nuts (optional) 


Preheat oven to 350°F (175°C). Spread cherry pie filling evenly in a 9x13 inch baking dish. 

In a bowl, combine cake mix and melted butter until crumbly. Sprinkle over cherry filling. 

Dust the top with ground cinnamon and sprinkle chopped nuts if desired. 

Bake for 35-40 minutes or until the top is golden brown and the filling is bubbly. 

Serve warm with a scoop of vanilla ice cream, if desired. Enjoy your easy cherry cobbler! 

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