Satisfy your sweet tooth with this delicious honey bun cake. It’s just as decadent as the OG snack of the same name, but it’s way easier to make at home.
Ingredients:1 box yellow cake mix 4 eggs ¾ cup vegetable oil 1 cup sour cream 1 cup brown sugar
DIRECTION
Preheat oven to 350°F (175°C) and grease a 9x13 inch baking dish.
In a mixing bowl, combine cake mix, eggs, oil, and sour cream until smooth.
Spread half of the batter into the prepared dish.
Sprinkle brown sugar evenly over the batter, then pour the remaining batter on top.
Bake for 35-40 minutes until a toothpick inserted into the center comes out clean. Enjoy!